This site is new and actively being built — the work of a solo indie developer. Some data is still being populated and improved. Learn more →

De re coquinaria
book 1500

De re coquinaria

No ratings yet

Apicius, also known as De re culinaria or De re coquinaria (On the Subject of Cooking) is a collection of Roman cookery recipes. It is thought to have been compiled in the fifth century AD. - Wikipedia

Get this book

Amazon

Amazon

Books & Kindle

Audible

Audible

Audiobook

Bookshop.org

Bookshop.org

Support indie stores

Affiliate links — I earn a small commission if you buy, at no extra cost to you. Learn more

More like this

Report incorrect info